• Food & Drink Menus

  • Bar Snacks
  • Kids Menu
  • Bar Snacks / Kids Menu

  • BASKET FRIES
    Straight cut fries served in a basket with aioli or tomato sauce
    $9.50
    CURLY FRIES
    Served in a basket with aioli or tomato sauce.
    $9.50
    GARLIC BREAD
    Ciabatta drizzled with olive oil and spread with finely chopped New Zealand garlic.
    $9.50
    KIDS HAWAIIAN PIZZA
    $10.00
    CHICKEN TENDERLOINS
    Served with a basket of fries and tomato sauce.
    $12.00
    CHICKEN WINGS
    Chicken wings tossed in mild buffalo sauce
    $15.00
  • MUNCHSKINS
    Potato half cases stuffed with pulled lamb or sautéed mushrooms, onion jam, topped with grilled cherry tomatoes and micro herbs - served mint sauce or tomato relish.
    $18.00
    FISH AND CHIPS
    Battered fish served with coleslaw salad and fries – comes with tartare sauce and lemon.
    Half
    Full


    $20.00
    $26.00
    STEAK SANDWICH
    New Zealand Porterhouse steak cooked to your liking, sliced in a sour dough sandwich with coleslaw, smoked cheese, rocket, and horseradish sauce - served with curly fries.
    $20.00
    HOUSE CURRY
    (Ask waitress).
    $24.00
    THAI SALAD
    Fresh seasonal salad with your choice of beef or prawn.
    ???
    ???


    $24.00
    $27.00
    OPEN SALMON SANDWICH
    Cold smoked New Zealand salmon, served on sour dough bread with cream cheese, sliced onion, mesculin, sliced tomato, capers and honey mustard dressing.
    $26.00
    ANGUS BURGER
    Prime Angus beef pattie topped with double smoked cheese, crispy bacon, egg, lettuce, sliced beetroot, onion, tomato – served on homemade onion tomato relish in a toasted burger bun with fries.
    $27.00
    RIB EYE STEAK
    300gm cooked to your liking, served with coleslaw salad, fries and sauce of your choice (mushroom, pepper or garlic butter).
    $35.00
    Also see our weekly Chef’s Specials board.
  • Pizzas
  • Homemade Pizzas

  • MARGHERITA
    Sliced tomato, cherry tomato, basil pesto, cheese and topped with balsamic glaze.
    $20.00
    HAWAIIAN
    Ham, fresh cut pineapple, cheese and our pasta sauce.
    $20.00
    VEGETARINO
    Spinach, capsicum, mushroom, red onion, topped with feta cheese and sweet chilli swirl.
    $23.00
    LITTLE RED HEN
    Chicken, bacon, red onion and brie, with our pasta sauce - topped with cheese and plum sauce.
    $24.00
    CORK BUSTER
    Pepperoni, ham, bacon, chicken, mushroom and red onion with our pasta sauce - topped with cheese and BBQ sauce.
    $26.00


    EXTRA FILLINGS
    Bacon, chicken, brie, chorizo, ham, mushroom, olives, pepperoni, pineapple
    $4.00 Each
    GLUTEN FREE ADD
    $7.00
  • Mains
  • Mains

  • FISH AND CHIPS
    Battered fish served with coleslaw salad and fries – comes with tartare sauce and lemon.
    Half
    Full


    $20.00
    $26.00
    STEAK SANDWICH
    NZ Porterhouse steak cooked to your liking,
    sliced in a sour dough sandwich with coleslaw, smoked cheese, rocket, and horseradish sauce - served with curly fries.
    $20.00
    HOUSE CURRY
    (Ask waitress).
    $24.00
    ROAST PORK BELLY
    Roasted pork belly served with mash, apple sauce, gravy and peas.
    $24.00
    ROAST VEGETABLE SALAD
    Roast Vegetable salad with chiken, feta and balsamic dressing.
    $24.00
    SHEPHERD'S PIE
    Roast lamb ground with onions, herbs and spices- topped with mash and melted cheese, served with vegetables.
    $24.00
    ANGUS BURGER
    Prime Angus beef pattie topped with double smoked cheese, crispy bacon, egg, lettuce, sliced beetroot, onion, tomato
    – served on homemade onion tomato relish in a toasted burger bun with fries.
    $27.00
    RIB EYE STEAK
    300gm cooked to your liking, served with coleslaw salad, fries and sauce of your choice (mushroom, pepper or garlic butter).
    $35.00
    Also see our weekly Chef’s Specials board.
  • MARGHERITA
    Sliced tomato, cherry tomato, basil pesto, cheese and topped with balsamic glaze.
    $20.00
    HAWAIIAN
    Ham, fresh cut pineapple, cheese and our pasta sauce.
    $20.00
    VEGETARINO
    Spinach, capsicum, mushroom, red onion, topped with feta cheese and sweet chilli swirl.
    $23.00
    FAT TONY
    Pepperoni, chorizo, olives, mushroom and cherry tomato – topped with cheese.
    $24.00
    LITTLE RED HEN
    Chicken, bacon, red onion and brie, with our pasta sauce - topped with cheese and plum sauce.
    $24.00
    CORK BUSTER
    Pepperoni, ham, bacon, chicken, mushroom and red onion with our pasta sauce - topped with cheese and BBQ sauce.
    $26.00
    ATLANTICO
    Smoked salmon, capers, red onion, cream cheese - topped with cheese and aioli drizzle.
    $26.00
    EXTRA FILLINGS
    Bacon, chicken, brie, chorizo, ham, mushroom, olives, pepperoni, pineapple
    $4.00 Each
    GLUTEN FREE ADD
    $7.00
  • Dessert
  • Dessert

  • APPLEBY ICE CREAM
    Choose from: Double Shot Expresso, Vanilla Bean, Bad Boys and Berries or Brown Eyed Girl.
    $6.00
    ICE CREAM SUNDAE
    Vanilla ice-cream topped with whipped cream and your choice of sauce (caramel, strawberry, chocolate or passion fruit)
    Kids
    Adult


    $8.00
    $12.00
    STICKY DATE PUDDING
    Warm sticky date pudding - served with hot caramel sauce and a scoop of vanilla ice-cream.
    $12.00
    AFFOGATO
    New Zealand ice-cream served with a shot of Frangelico Liqueur and a long black expresso.
    $12.00
  • APPLEBY ICE-CREAM 120ml
    Choose from: Double Shot Expresso, Vanilla Bean, Bad Boys and Berries or Brown Eyed Girl.
    $6.00
    ICE-CREAM SUNDAE
    Vanilla ice-cream topped with whipped cream and your choice of sauce (caramel, strawberry, chocolate or passion fruit)
    Kids
    Adult


    $8.00
    $12.00
    CRÈME BRÛLÉE
    Vanilla bean Crème brûlée.
    $12.00
    AFFOGATO
    New Zealand ice-cream served with a shot of Frangelico Liqueur and a long black expresso.
    $12.00
  • Drinks
  • Drinks

  • Beer - Tap & Bottles

    Brands include:
    Boom Town, Corona, Guinness,
    Heineken, Moa, Monteith’s,
    Renaissance, Speight’s, Steinlager

  • Cider

    Brands include:
    Moa

  • Spirits

    A solid selection of:
    Bourbon, Gin, Liqueurs,
    Rum, Vodka and Whisky

  • Bubbles

    Brands include:
    Deutz, Lindauer, Veuve Clicquot

  • Red Wines

    Local Brands include:
    Charles Wiffin, Clayvin,
    Mount Fishtail, Mount Riley

  • White Wines

    Brands include:
    Bladen, Forrest, Framingham, Hunter’s
    Mount Riley, The Doctors, Two Rivers

  • Tea / Coffee / Juice

    POT OF TEA (Organic)
    Manuka Mint / Bay of Islands Breakfast / Berry Tea / Green Darjeeling.
    $4.50
    COFFEE
    Expresso / Long Black / Short Black / Latte, Flat White / Cappuccino / Mocha / Hot Chocolate.
    Varies
    JUICE
    Orange / Cranberry / Apple / Tomato.
    Varies