Authentic wood-fired pizza bases.
Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Pepperoni, chorizo, olives, mushroom and tomato topped with mozzarella cheese.
Chicken, bacon, red onion and brie with our passata sauce topped with mozzarella cheese and plum sauce.
Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
Pepperoni, ham, bacon, chicken, mushroom, and red onion with our passata sauce, topped with triple cheese and BBQ sauce.
GLUTEN-FREE OPTION $7| ALL FILLINGS $4
Bacon | Brie | Chicken | Ham | Mushrooms | Pineapple | Tomato
Sun - Thu: 10 AM - 11 PM
Fri & Sat: 10 AM - 1 AM
33 Inkerman St, Renwick 7204
03 572 9328
© 2016 - 2017 Cork & Keg
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